Bakery Racks & Trays
Richmond’s range of stainless steel racks and commercial-grade trays is built to meet the needs of busy food production environments. Designed for use across baking, preparation, transport, and cooling, our range supports hygienic and fast-paced workflows in bakeries, kitchens, and manufacturing lines across Australia. Whether you’re managing dough trays, cooling baked goods, or staging ingredients, this range provides durable, food-safe handling from start to finish.
Why Choose Richmond’s Bakery Racks & Trays?
Combining heavy-duty stainless steel racks with a selection of compatible trays, this range is made for flexibility and long-term use in professional food environments. With a range of options including: 3- and 4-sided aluminium trays, non-stick, perforated trays, and wire cooling trays, Our range is engineered to integrate seamlessly with our bakery and ingredient racks. Together, they deliver a complete solution for commercial bakeries and kitchens looking to improve organisation, efficiency, and hygiene.
Common Applications
- Commercial and industrial bakeries
- Food prep areas and commercial kitchens
- Ingredient staging in production lines
- Cooling racks for baked goods
- Transporting trays between ovens, chillers, and packing stations