A durable and hygienic workbench built entirely from genuine 304 grade stainless steel. It provides excellent corrosion resistance and food safety compliance, ideal for food preparation areas, commercial kitchens, butcheries and hygiene-critical environments.
304 grade stainless steel: full food-safe construction resists corrosion, staining and microbial growth
Overall size: 1800 mm (L) × 600 mm (W) × 900 mm (H)
Load capacity: bench top 160 kg; undershelf 120 kg; total bench 280 kg
Under-bench shelf: provides convenient storage for utensils, containers or small appliances
Adjustable feet: allow precise levelling on uneven surfaces
Hygienic surface: smooth and easy to clean, suitable for food-contact areas
Flat-pack assembly: ships knocked down for ease of transport and quick on-site assembly
Custom options: available with stainless castors, splashbacks or alternative sizes to suit site needs
Description
This 1800 mm stainless steel workbench is built for heavy use in environments where hygiene, durability and strength are essential. Its full 304 stainless steel construction ensures outstanding resistance to corrosion, chemicals and wear. The benchtop is reinforced to maintain rigidity under heavy loads, while the under-bench shelf provides convenient storage of supplies or small equipment without encroaching on workspace.
Designed for commercial kitchens, food processing areas, butcheries, laboratories and any hygiene-critical facility, this bench balances robustness and cleanability. The adjustable feet let you level it precisely even on uneven floors. Delivered flat-packed, it assembles quickly on site. Upgrade options such as stainless steel castors for mobility, splashback panels, or custom dimensions are available to suit your specific installation requirements.
Product FAQs
Yes. All components, including the benchtop, under-shelf, legs, bracing and adjustable feet, are manufactured from 100% genuine 304 grade stainless steel. There are no mixed materials or mild steel parts used.
304 stainless steel contains 18% chromium and 8% nickel, providing excellent corrosion resistance and easy sanitisation. It is the industry standard for food preparation areas and complies with Australian food safety regulations.
No. To reduce freight costs and make handling easier, the bench is supplied flat-packed with clear instructions for straightforward assembly using basic tools.
Yes. This bench is designed for high-moisture environments such as commercial kitchens and wash-down zones. Full stainless steel construction ensures long-term resistance to rust and deterioration.
Yes. Richmond offers a range of standard sizes and we also provide custom bench solutions for commercial projects. Contact your local Richmond team to discuss custom configurations or integrated sink options.
Yes. Stainless or non-marking castor kits can be supplied to replace the adjustable feet, providing mobility for cleaning or reconfiguring work areas.
Clean regularly with warm water and a mild detergent using a soft cloth or sponge. Avoid bleach, steel wool or harsh chemicals that can damage the surface. Routine cleaning helps maintain hygiene and appearance.
