Commercial-quality food storage kit made from thick-walled polyethylene. Built to withstand daily use, heat, and cooling cycles in kitchens, food prep areas, and general commercial environments.
- 1.9L and 3.8L capacities: Ideal for storing ingredients, sauces, and dry goods
- Commercial-grade polyethylene: Thick plastic walls resist cracking and warping
- Heat and cold resistant: Suitable for coolrooms, fridges, and dishwashers
- Stackable with lids, nestable when empty: Saves valuable storage space
- Colour-coded lids included: Helps reduce cross-contamination
Kit includes:
- 3 × 1.9L white polyethylene containers (FSC002WHITE): Suitable for smaller ingredient portions, sauces, dressings, and prepped food
- 3 × 3.8L white polyethylene containers (FSC004WHITE): Ideal for bulk ingredients, dry goods, and high-turnover food storage
- 2 × blue lids: Commonly used for raw seafood or allergen separation
- 2 × green lids: Typically used for vegetables, salads, and fresh produce
- 2 × red lids: Often assigned to raw meat storage to support food safety protocols





























