A durable and hygienic workbench built entirely from genuine 304 grade stainless steel, featuring a 150 mm high splashback. It offers exceptional corrosion resistance and food safety compliance, ideal for food prep zones, commercial kitchens, butcheries and hygiene-critical environments.
304 grade stainless steel construction: full food-safe build offering corrosion resistance and longevity
150 mm splashback: integral rear splashguard to prevent wall splatter and facilitate cleaning
Overall size: 1200 mm (L) × 600 mm (W) × 900 mm (H)
Load capacity: bench top 160 kg; undershelf 120 kg; total bench 280 kg
Adjustable feet: allow accurate leveling on uneven floors
Hygienic smooth finish: non-porous surface for easy sanitisation and compliance in food environments
Flat-pack delivery: ships knocked down to reduce freight; simple on-site assembly required
Customisable options: optional castors, alternative splashback heights, or bespoke dimensions available
Description
This stainless steel bench is engineered for rigorous use in environments where cleanliness, durability and safety are paramount. Crafted entirely from 304 grade stainless steel, it resists corrosion, staining and wear in wet or food-contact settings. The integrated 150 mm splashback protects surrounding walls from splashes, making it particularly suited for food preparation, washdown areas and commercial kitchens. The bench top is reinforced to ensure it remains rigid under heavy use, and the under-bench shelf adds convenient storage capacity without compromising workspace.
This unit is especially suited to kitchens, butcheries, laboratories and hygiene-critical spaces. The adjustable feet allow precise leveling on uneven surfaces, and the flat pack design keeps transport costs low. Installation is straightforward with basic tools. You can further customise this bench with stainless steel castors for mobility, different splashback heights, or custom sizes to meet specific site requirements.
Product FAQs
Yes. All components, including the benchtop, under-shelf, legs, bracing and adjustable feet, are manufactured from 100% genuine 304 grade stainless steel. There are no mixed materials or mild steel parts used.
304 stainless steel contains 18% chromium and 8% nickel, providing excellent corrosion resistance and easy sanitisation. It is the industry standard for food preparation areas and complies with Australian food safety regulations.
No. To reduce freight costs and make handling easier, the bench is supplied flat-packed with clear instructions for straightforward assembly using basic tools.
Yes. This bench is designed for high-moisture environments such as commercial kitchens and wash-down zones. Full stainless steel construction ensures long-term resistance to rust and deterioration.
Yes. Richmond offers a range of standard sizes and we also provide custom bench solutions for commercial projects. Contact your local Richmond team to discuss custom configurations or integrated sink options.
Yes. Stainless or non-marking castor kits can be supplied to replace the adjustable feet, providing mobility for cleaning or reconfiguring work areas.
Clean regularly with warm water and a mild detergent using a soft cloth or sponge. Avoid bleach, steel wool or harsh chemicals that can damage the surface. Routine cleaning helps maintain hygiene and appearance.
